Roul'pat - Sasa Demarle — CulinaryCookware Roul’pat - non-stick and non-slip work surface: This mat is made of woven silicone and is rubberized on both sides. The side with the markings is for working the dough, the other side will give the nonskid effect needed to roll the dough. Roul'pat is ideal for mixing and rolling dough. Warning not intended for baking.

Filters

Roul'pat - Sasa Demarle

 

Roul’pat - non-stick and non-slip work surface: 
This mat is made of woven silicone and is rubberized on both sides. 
The side with the markings is for working the dough, the other side will give the nonskid effect needed to roll the dough. 
Roul'pat is ideal for mixing and rolling dough, like puff pastry dough, beating like savarin dough, or creating forms or decorations with chocolate, sugar and nougatine.
Warning : not intended for baking. 

You recently viewed

Clear recently viewed