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Refractometer Height 5 7/8" (Matfer Bourgeat)

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Refractometer Height 5 7/8" (Matfer Bourgeat)

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REFRACTOMETER High definition. For checking sugar content expressed in % Brix. Reader Ø 40 mm (1 1/2””). Reference temperature 20° C (68° F), sample temperature 40°C (104° F) maximum. Comes in a protective box.



  • Refractometer 0 to 50 %. Precision ± 1 % for sorbets, ice creams, fruit juice concentrates etc.

  • Refractometer 58 à 90 %. Precision ± 0,5 % for jelly, jam, syrups.

Availability: In stock

SKU Product Name List Price Your Price Qty
250122 Refractometerr 0 to 50 %. Precision ± 1 % for sorbets, ice creams, fruit juice concentrates etc. (Matfer Bourgeat) $186.00
$130.20
250124 Refractometer 58 à 90 %. Precision ± 0,5 % for jelly, jam, syrups. Height 5 7/8" (Matfer Bourgeat) $192.00
$134.40
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Product Description

250122

  • Refractometer (0 to 50 %. Precision ± 1 %)


250124

  • Refractometer (58 à 90 %. Precision ± 0,5 %)